Skyline Enchiladas
- Cook Time: 45 min
- Serves: 4
Ingredients
- 2 15oz cans of skyline
- 1 can of red beans (strained/rinsed)
- 1/2 cup chopped onions
- 1 bag of Skyline Shredded Cheese
- 8 flour tortillas
- Sour cream
- 1 Avocado
Instructions
- Grab a large bowl and add the following:
– 1 can of Skyline
– 1 can of strained and rinsed red beans
– 1/2 cup of chopped onions
– 2 cups of shredded cheese - Mix together thoroughly
- Optional: Lightly grill your tortillas with butter in a pan on medium on the stove
- Add 1/3 cup of your mixture to a tortilla and roll (8x)
- Add 1/2 can of Skyline to the bottom of a 9/x13 baking dish
- Place your 8 rolled tortillas in the dish seam side down
- Top with additional 1/2 can of Skyline
- Bake covered at 350° for 25-30 minutes
- Remove and top with additional shredded cheese
- Bake another 10 minutes at 350° or until cheese is melted
- Optional: top with sour cream and avocado!
- Enjoy!
