It’s
skyline
time

Skyline hits different. Our secret-recipe chili blends bold spices for a one-of-a-kind flavor that keeps you coming back for more.





Limited-Time
Specials & more
Anatomy Of:
CheesePlease CheesePlease CheesePlease




Grow with us
Franchising
Skyline is going places—we’re currently focused on franchise expansion in the Midwest and Southeastern U.S. If you’re serious about bringing it to your town, we’d love to talk.


The Origins of
an original
From his mother’s kitchen in Greece to the hills of Cincinnati, Nicholas Lambrinides followed a dream. In 1949, he opened Skyline Chili, serving the family recipes that started it all.